Vegan Shortbread Recipe

Previously, we shared a bit about plant-based diets. Many might think that all you can eat are vegetables, but that's not true. You can still make tasty treats and be creative with it.

We'd like to share with you a vegan shortbread recipe.

Here are the ingredients that you require:

• ½ cup whole wheat flour

• ½ cup all purpose flour

• ¼ cup semolina

• ¾ cup coconut unrefined oil

• 1 cup organic powdered sugar

INSTRUCTIONS:

• Preheat your oven to 180ºC

• Mix sugar and coconut oil in a bowl and store aside

• Evenly mix your dry ingredients

• Gently add your wet ingredients and mix thoroughly

• Prepare little round balls and flatten them

• Place them on a baking tray

• Lightly press the center and garnish with your favourite toppings

• Bake for 10-12 minutes until you start to see golden brown edges

Give our recipe a try, it can be an awesome bonding session with your loved ones this season. Do tag us if you attempt this recipe!